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Paris Food Technology School Trips

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Trips Typically from £
209

Bespoke School Trips to 

Paris

France has built a reputation for its expertise in the culinary arts and for its world class hospitality. A combined visit to Paris with the Loire Valley region is a good way to gain insight into French Hospitality with Adaptable Travel.

School groups can tour a Parisian hotel, take in the atmosphere at the famous Rungis market, and then you could even add on a night in the Loire to learn about wine production at the Anjou wine museum, delve into the world of humble mushroom at the mushroom museum, then visit a traditional French goat’s cheese farm.

Adaptable Travel have a range of accommodation options in and around Paris which offer a perfect base to explore the city and the many visits available.  Furthermore with the Loire Valley just a short drive away this offers further possibilities for exploring French culture and cuisine.Contact Adaptable Travel today so we can help you to organise your next educational tour to Paris.

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Suggested Itinerary

Adaptable Travel endeavour to create a perfect itinerary for your group. Below is a suggested 3 day, 2-night itinerary for a Food Technology study trip to Paris.

01

Depart school and travel to Paris. Upon arrival, you shall visit the Eiffel Tower which provides breath-taking panoramic views across the city. Free time at leisure. Transfer to hotel and check-in.

02

Breakfast at hotel. Today your group shall set off bright and early to visit Rungis Market, which is one of the world’s largest markets. Students will have a tour around the site, experiencing how the French sell and distribute produce. After lunch, your group shall continue to Chocolaterie and Patisserie Gerard Mulot. Students will meet professional chocolate and pastry chefs, who will share the secrets of their delicious recipes. Food tasting is also available. Enjoy a delicious evening meal before returning to the hotel.

03

Breakfast at hotel. Today you shall visit École des Gourmets Cooking School. Your students will receive a 2-hour demonstration by French cooking masters in the heart of Paris. Depart Paris and return to school. Extra Days. If you wish to extend your trip duration, why not visit Loire Valley? Here, your students will be able to visit the Mushroom Museum and a delightful Goat Cheese Farm. Alternatively, combine your trip with a visit to Disneyland Paris, which is a great way to couple leisure with learning.

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01

Depart school and travel to Paris. Upon arrival, you shall visit the Eiffel Tower which provides breath-taking panoramic views across the city. Free time at leisure. Transfer to hotel and check-in.

02

Breakfast at hotel. Today your group shall set off bright and early to visit Rungis Market, which is one of the world’s largest markets. Students will have a tour around the site, experiencing how the French sell and distribute produce. After lunch, your group shall continue to Chocolaterie and Patisserie Gerard Mulot. Students will meet professional chocolate and pastry chefs, who will share the secrets of their delicious recipes. Food tasting is also available. Enjoy a delicious evening meal before returning to the hotel.

03

Breakfast at hotel. Today you shall visit École des Gourmets Cooking School. Your students will receive a 2-hour demonstration by French cooking masters in the heart of Paris. Depart Paris and return to school. Extra Days. If you wish to extend your trip duration, why not visit Loire Valley? Here, your students will be able to visit the Mushroom Museum and a delightful Goat Cheese Farm. Alternatively, combine your trip with a visit to Disneyland Paris, which is a great way to couple leisure with learning.

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Contact Adaptable Travel to speak with our friendly team regarding your next Food Technology trip to Paris.


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All of our trips are protected by ATOL or ABTA bonding. This means your money is safe when booking your school trip with Adaptable Travel.